Gnocchi Making Class With a Local Chef in San Antonio

Turn potatoes into something seriously delicious at a relaxed San Antonio brewery. You’ll mix potato, egg, flour and salt into a soft gnocchi dough, then roll and shape it by hand, learning the simple techniques behind those tender, pillowy bites. No intimidating pasta equipment or chef-level skills required. While your gnocchi takes shape, you’ll make a savory marinara from tomatoes, garlic, onion and Italian seasoning. You’ll learn how to season the sauce, cook the gnocchi and bring everything together before topping your finished dish with Parmesan and thyme. Then sit back and dig into your freshly prepared Italian meal while enjoying the casual brewery setting. It’s relaxed, social and hands-on from start to finish — and your potatoes are about to have a much better day than they expected.

Møtested

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

Henting

Alle møtes ved startstedet; det er ingen henting.

Billettype

Mobile or paper ticket accepted

Gruppestørrelse

Inntil 25 reisende

Arrangeres av

Classpop!

• Wheelchair accessible
• Service animals allowed
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.