Fun Ramen Making Class With a Local Chef in Seattle

Forget settling for instant noodles when you can make a ramen bowl worth slurping. At a casual Seattle venue, you’ll join Chef Washington for a hands-on Japanese ramen session, starting with the flavorful foundation of soy sauce and miso. You’ll prepare tender sliced pork, soft-boiled eggs and scallions, then bring everything together with ramen noodles and crisp nori. Along the way, you’ll learn practical preparation and assembly techniques while discovering how each ingredient contributes its own flavor, aroma and texture. The relaxed setting makes it easy to cook, taste and enjoy the process at your own pace. Finish by assembling your ramen bowl and savoring every steamy, savory bite.

Møtested

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

Henting

Alle møtes ved startstedet; det er ingen henting.

Billettype

Mobile or paper ticket accepted

Gruppestørrelse

Inntil 25 reisende

Arrangeres av

Classpop!

• Wheelchair accessible
• Service animals allowed
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.