Plant Based Ramen and Gyoza Cooking Class in Kyoto
설명은 영어로 표시됩니다.
- 2시간
- 시작 24시간 전까지 무료 취소
- 2개 언어
- 프라이빗 투어
하이라이트
This class goes beyond the usual cooking lesson —you’ll learn the secret plant based ingredient that gives our gyoza its meaty texture, and discover an easy trick for making ramen noodles from scratch, no special equipment needed. The broth itself is rich and creamy, built on the deep umami of traditional dashi. It’s a hands on experience loved by vegans and meat-eaters alike. Led by a former food writer with deep knowledge of Kyoto’s food scene, Yukari can also recommend the best restaurants around the city based on your taste.
포함 사항
포함되는 것
- Dinner
포함되지 않는 것
- Alcoholic Beverages
취소 규정
체험 시작 24시간 전까지 무료로 취소하고 전액 환불받을 수 있습니다.
출발 전 알아둘 점
- 미팅 장소
- It’s a white tiled building on the corner just north of the soba restaurant, Giomon.
- 픽업
- 모두 출발 장소에서 모이며, 픽업은 없습니다.
- 티켓 종류
- Mobile or paper ticket accepted
- 운영사
- Yukari’s Japanese Home Cooking
- Public transportation options are available nearby
- Specialized infant seats are available
How it compares in Kyoto
- Its from-price is 35% below the median of the 1713 experiences we list in Kyoto.
- It is shorter than most of them.
- The operator lists free cancellation on it.
About Kyoto
Kyoto, Japan's imperial capital for over a thousand years, is a city of temples, gardens, wooden townhouses and refined traditions.
The city holds many of Japan's most treasured sites. Fushimi Inari Taisha's thousands of vermilion torii gates climb a wooded mountain, Kinkaku-ji's Golden Pavilion shimmers over its pond, and Kiyomizu-dera's wooden stage juts from the hillside above the city. The rock garden of Ryoan-ji and the mossy grounds of Ginkaku-ji invite quiet contemplation.
Top-ranked sights in Kyoto: Fushimi Inari Shrine (Fushimi Inari Taisha), Kinkaku-ji (Golden Pavilion), Kiyomizu-dera Temple.
Kyoto 특가
할인 전후 가격은 운영사가 정한 것이며, 저희가 붙인 것이 아닙니다.
