Pierre IBAIALDE: Guided Tour Ham Workshop, tasting
설명은 영어로 표시됩니다.
설명은 운영사가 제공한 것이며 자동으로 번역되었습니다.
- 45분
- 시작 24시간 전까지 무료 취소
- 프랑스어 가이드
- 즉시 확정
하이라이트
You will visit the last salting room and ham dryer still active in Bayonne. You will know everything about the preparation of ham, from the origin of the meat to all the operations necessary for the preparation of ham. The visit ends with a tasting of the house's original products.
포함 사항
포함되는 것
- Tasting of original house products.
포함되지 않는 것
- Pick up and drop off at the hotel
취소 규정
체험 시작 24시간 전까지 무료로 취소하고 전액 환불받을 수 있습니다.
후기
4.7
- 5194
- 433
- 39
- 21
- 15
평점은 저희 예약 파트너가 모은 후기 242개를 바탕으로 합니다. 여행자가 직접 쓴 글을 쓰인 순서 그대로 보여주며, 체험을 좋아 보이게 하려고 순서를 바꾸지 않습니다.
출발 전 알아둘 점
- 픽업
- 모두 출발 장소에서 모이며, 픽업은 없습니다.
- 티켓 종류
- Mobile or paper ticket accepted
- 그룹 규모
- 최대 35명
- 운영사
- Pierre Ibaialde
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Suitable for all physical fitness levels
- The salting room and dryer are on the 2nd floor of the building, accessible by a staircase, without elevator.
- Guide only in French language
How it compares in Bayonne
- Its from-price is 92% below the median of the 19 experiences we list in Bayonne.
- It is shorter than most of them.
- By number of reviews it ranks 1 of 19.
- The operator lists free cancellation on it.
About Bayonne
Bayonne is a Basque city where the Nive meets the Adour, known for its Gothic cathedral, cured ham, chocolate and a summer festival of white and red.
Bayonne grew where the Nive flows into the Adour, a few kilometres from the Atlantic, in the French Basque Country. The Gothic cathedral of Sainte-Marie rises over Grand Bayonne, the oldest quarter, while across the Nive the lanes of Petit Bayonne are lined with timbered houses and coloured shutters. Vauban's ramparts circle the city.



