Fun Croissant and Pastry Baking Class With Local Chef in Paris

You came to Paris for the food, so why not leave knowing how to make some of it yourself? This small-group pastry class does exactly that, in the most fun and approachable way possible. Chef Fanny, a gourmet pastry chef with a real talent for making things feel easy, guides you through every step of the process. In this intimate, hands-on class, you’ll learn how to make croissant dough from scratch and transform it into three eye-catching bicolor pastries: buttery croissants, pains au chocolat filled with rich chocolate and raisin rolls layered with vanilla pastry cream. Along the way, she shares the stories, history and little cultural details behind these French classics, turning the experience into something far more memorable than just following a recipe. Paris has the Eiffel Tower, the Louvre and Versailles… but it also has this. Don’t leave without doing something that surprises you.

集合場所

The chef will be waiting for you inside the venue. Aux Fourneaux Mais Pas Trop! 7 Rue Jean Macé

送迎

全員が出発場所で合流します。送迎はありません。

チケットの種類

Mobile or paper ticket accepted

グループの人数

最大8名

催行会社

Classpop!

• Wheelchair accessible
• Service animals allowed
• Public transportation options are available nearby
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.